Pastificio Di Lella 50 anni

Blog

New production site in Riazzino

We are pleased to announce that in order to best meet the needs of our customers, since the beginning of this year we have introduced a new production line for the production of ravioli and ready-to-eat meals in a new production site in Riazzino.

This new machinery park allows us to further optimize production processes and to offer more products, improving and speeding up all business processes, while keeping our artisanal heart.

The administrative headquarters, direct sales and production of gnocchi remain in Sementina, where our team is at your disposal for any information.